- Fulbeck -

Festive Party Menu

Starters
Mains
Desserts

- Our Restaurant -

Starters

Roast Parsnip & Apple Soup with Spiced Croutons (v)

Smoked Salmon with Beetroot Ricotta, Rye Bread and a Tomato Salsa

Chicken Liver Parfait, Red Onion Marmalade & Toast

Breaded Brie with Cranberry Sauce (v)

- Our Restaurant -

Main Courses

Traditional Roast Turkey, Roast Potatoes, Stuffing, Pigs in Blankets, and Pan Gravy

Slow Roast Blade of Beef, Mustard Mash, Roast Parsnip, and a Red Wine Sauce

Roasted Fillet of Seabass with Chilli, Ginger & Spring Onion Sauteed Potato and Chilli & Soy Dressing

Winter Vegetable and Pearl Barley Stew with Garlic and Herb Dumplings (v)

All Served With Seasonal Vegetables

- Our Restaurant -

Desserts

Traditional Christmas pudding with Brandy Sauce

Sticky Toffee Pudding with Butterscotch Sauce & Vanilla Ice Cream

Orange & Raspberry Mousse with White Chocolate Shortbread

Toffee Apple Crumble Cheesecake with Apple Compote and Chantily Cream

3 courses £40.85/ 2 courses £31.90 per head

Mon-Sat

This menu runs from December 1st-23rd and is not available on Sundays

Menus must be pre-ordered at least 7 days in advance.

A deposit is not required on bookings, but for parties of 10 or more, credit card details will be required to guarantee the booking. Groups will only be charged if they cancel within two days of the function date. The cancellation fee will be to the value of the pre-ordered food. We are unable to accept cheques.

* For dietary and allergen information please ask for details

To book please call 01400 273322

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