- Specials-
Starters
Soup of the day with a Warm Roll (v)
£8.95
Roast Tomato Hummus with Grilled Flatbread and Olives (VEGAN)
£9.95
Breaded Brie with Cranberry Sauce (v)
£9.95
Smoked Salmon with Beetroot Ricotta, Rye Bread and a Tomato Salsa
£10.95
-Specials -
Main Courses
Traditional Roast Turkey, Roast Potatoes, Stuffing, Pigs in Blankets, and Pan Gravy
£21.95
Slow Roast Blade of Beef, Mustard Mash, Roast Parsnip, and a Red Wine Sauce
£21.95
Fish of the day with New Potatoes, Fine Beans, Kale and Lemon, Caper & Prawn Butter
£22.95 (*GF)
- Specials -
Desserts
Toffee Apple Crumble Cheesecake with Apple Compote and Chantily Cream
£8.95
Traditional Christmas pudding with Brandy Sauce
£8.95
Sticky Toffee Pudding, Butterscotch Sauce with Vanilla Ice Cream & Date Puree
£8.95
Belgian Chocolate Brownie with Pistachio Ice Cream (GF, Ice cream contains nuts)
£8.95
Apple Crumble with Vanilla Custard (GF)
£8.95
Selection of Ice Creams and Sorbets
2 Scoops £6.75
3 Scoops £7.95
Lincolnshire Cote Hill Yellow & Cote Hill Blue Cheese & Red Leicester Plate, with Homemade Hare and Hounds Fruit Chutney, Celery and Biscuits
£13.95
Our kitchen contains all 14 known allergens, please inform a member of our team of any requirements
